It was a real treat to pop by Alexius Yeo’s place. The permaculture educator and practitioner turned his backyard into a productive vegetable urban farm and started a tightly knit gardening community called Project 33, named such because of his house number, and also it began as an initiative to give 33% of their produce to foster community spirit.
A while ago, he had a pair of hens but they would dig up his garden and undo the hard work he had accomplished. I took in his hens, but while I loved having them, they didn’t get along with my existing flock, and I had to return them to him after AVA came knocking when a neighbour complained about too much noise in the morning. I learnt later that they had found a veteran chicken enthusiast to care for them.
I met Alexius when he was still working at Edible Garden City, but only got to know him better after he had left his chickens in my care. These days, he teaches nature-based educational programmes to schools. Incidentally, our mothers are good friends and ex-colleagues, and I found out after overhearing my mother’s conversation with his mother about our backyards turning into farms.
Alexius is one of a growing number of people moving towards an urban homestead lifestyle in Singapore. Other than the monthly Project 33 meetings at his home, which centres around a potluck and gardening workshop and/or activity, he teaches gardening classes like organic pest management, creating a herb garden, and building soil. His well landscaped backyard farm includes a wide variety of herbs and Asian vegetables, some fruit trees – even a Chinese date plant, and ornamental plants. In addition, he has a lovely pond with fish and a free range tortoise, a really nice green space to relax.
Be sure to pay him a visit sometime!