A familiar haunt for Singaporeans, Pulau Ubin is a green idyllic space a hop and a skip from the mainland. I was there a few weeks ago with my artist/curator friend, Jacquelyn Soo, to view its vegetable, herb and spice garden and other nature spaces as inspiration for our upcoming joint exhibition project for Sum > Parts: When Artists Meet the Public.
There’s a carefree vibe on the island, and the sensible pace of life there made time seem slower, giving us time to appreciate each moment we had. There are more bicycles than cars and people, and the dogs here are so friendly and seem so happy, they look like they are smiling.
There’s greenery everywhere, and even on the roof of boats.
The island recently began test bedding a microgrid of solar panels and generators using biofuel, meaning lower and cleaner emissions. Solar panels can be seen on a few buildings.
We leased a couple of bicycles from the bicycle kiosk and got on our way. For $5, you get a bicycle for the day.
Our first stop was the Artists’ Village rental kampung (or village) house. We put down some of our non essentials to take the weight off our backs.


Cute birds’ nest near the front entrance.
We were soon back on our bicycles, hunting for wild plants, and doing some nature spotting and sticky-beaking. We found this. It’s a type of ground cover, and it looks like a mini Orchid, or a much whiter version of the Australian Violet. We also saw some Mimosa and Lalang, which we are hoping to feature as part of our art project.
We came across a relaxing cafe, and an incredible Lotus and Lily pond. We spent some time by the pond, admiring its flowers, and mainly feeling Lotus flower (and root) envy. I have a lotus plant in Australia which has not bloomed yet. Dan and I are hoping it will finally flower in Spring this year, now that it is around two years old.
Our last stop of exploration was the Vegetables, Herbs & Spices Garden, which is part of the Sensory Trail, a 1.5km track developed for the visually impaired, as a means for them to experience Pulau Ubin using smell, sound, taste and touch.
The entrance of the garden featured some Winged-Bean plants, which had attracted lots of red ants. The rest of the garden featured a mix of vegetables and herbs commonly used in Asian cuisine, and also medicinal plants, which many might not know about.
It was nice to see their veggie patch, where they are growing Ceylon Spinach, Soybean (edamame), Sweet Potatoes, Sawtooth Coriander, as well as some herbs.
I love their Aloe Vera patch. I am pretty envious of the whole space, really.
My Singapore garden is full of Elephant’s Foot, which I had regarded as a weed. but no longer now. I found out that it can can be used to treat indigestion, swollen legs, and a loss of appetite.
A little fella on the fence.
Outside the Vegetables, Herbs & Spices Garden was a fruit orchard. Trees included Musa Bananas, Starfruit and and Jackfruit.
There was more to see, but by this point I felt that it was getting late and had to begin heading back to the mainland, although Jacquelyn was happy to just be. I was also getting pretty tired, admittedly, it’s been awhile since I did a bit of exercise. I will have to come back again soon, to see the mangroves and more.
As we were cycling, Jacquelyn spotted a hornbill. We had to stop and watch. It’s too beautiful not to. Can you spot it in the tree?
Before we left, we enjoyed some chilled coconuts at the coffee shop. After riding past so many coconut trees along the way, I had to have one. We also paid a visit to the talking parrot in the convenience store. The snacks that they sold and the way it displayed its wares was a blast from the past for me. It reminded me of when I was in secondary school.

See if you can spot this bicycle while you are there!



























































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