Have you ever considered growing edible flowers at home? Incorporating homegrown edible flowers as part of your garden not only adds beauty but can also enhance the flavours of your culinary creations. In this post, find out which edible flowers you can grow in Singapore.
Edible flowers have diverse culinary applications and these days it is not uncommon to find them used as garnish on or around food in cafes and restaurants. Add them to salads, desserts or beverages for an attractive and flavourful touch. A word of caution, do choose edible flower varieties that are safe for consumption and if you are planning to grow them at home, avoid spraying chemicals so there is no risk of contamination.